Cooked - Banana Cheesecake Delight

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Banana Cheesecake Delight

8.0

1 box Nilla Wafers

¼ cup brown sugar

1½ sticks (12 tbsp) melted butter

1 container no-bake cheesecake filling (near the cream cheese section)

(2) 3.4 oz boxes vanilla instant pudding mix

3 cups cold milk

Optional: a few drops of rum extract

3–4 fresh bananas, sliced

1 container Cool Whip (or homemade whipped cream)

Extra Nilla Wafers, sliced bananas, and caramel for topping

Make the crust: Pulse 1 box of Nilla Wafers in a food processor until fine. Mix in ¼ cup brown sugar and 1½ sticks melted butter. Press the mixture into the bottom of a 13x9 dish and refrigerate for 10 minutes.
Cheesecake layer: Spread the no-bake cheesecake filling evenly over the chilled crust.
Pudding layer: In a bowl, whisk together the pudding mixes and cold milk. (Add rum extract if using.) Mix until thick and set aside.
Banana layer: Slice bananas and lay them over the cheesecake layer.
Add the pudding: Pour the pudding over the bananas and gently spread it out.
Top with Cool Whip: Spread a layer of Cool Whip on top.
Chill: Refrigerate for at least 1 hour, or until set.
Serve: Right before serving, add more banana slices, Nilla Wafers, and a drizzle of caramel on top.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 25 weeks ago

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