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squirrelydan76
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PdfPreheat oven to 175°C. Line 20x20cm pan.
Mix oats, flour, cinnamon, and salt.
Blend applesauce, date paste, and vanilla until smooth.
Stir blended mixture into dry ingredients along with dried fruit and nuts.
Press firmly into pan - mixture will be quite thick.
Bake 25-30 minutes until golden and set.
Cool completely before cutting.