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gingerbitch
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Boil your pasta
Chop up those veggies
Add meat and veggies to the pot, and spice with spices and jarlic
Once it’s pretty much cooked, add the tomato paste for a couple minutes
Make sauce by combining the sauce ingredients (and a little bit of red pepper flakes) in a blender
Add sauce mixture to the pot and let it simmer to allow the sauce to thicken. Add some more cornstarch if you want it thicker, more pasta water if you want it thinner.
Throw in that spinach!
Throw in the pasta and half the parm
Plate and add the rest of the parm.