Cooked - Creamy Brie Pasta Recipe

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Brie Pasta Recipe

4.0

8 ounces pasta (of choice)

1 Tablespoon chopped fresh basil (or 1 teaspoon dried basil)

10-12 medium grape tomatoes (cut into halves)

8 ounces brie (cut into small pieces)

2 teaspoons minced garlic

2 Tablespoons lemon juice

½ cup milk

Salt/pepper (to taste)

2 Tablespoons nutritional yeast (optional)

2 cups spinach

1 cup protein of choice (optional - chicken, steak, shrimp, vegan meatballs, etc.)

Cook the pasta according to directions, then drain and set aside.
While the pasta is cooking, chop the basil, slice the tomatoes, and cut the brie into small pieces.
Melt the brie in a saucepan or saute pan with garlic, lemon juice, and ¼ cup of milk over medium heat for 5-7 minutes.
Add in the remaining milk and salt/pepper to taste.
Whisk in the nutritional yeast (optional) and tomatoes, cooking for another 3-5 minutes (or until the brie has fully melted).
Remove from heat and stir in the spinach.
Add in the pasta and chopped basil.
Stir until evenly coated, add your favorite protein, and enjoy!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 71 weeks ago

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