Cooked - Quick & Healthy Mediterranean Pearl Couscous Salad

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Quick & Healthy Mediterranean Pearl Couscous Salad

5.0

1 cup dry pearl (Israeli) couscous

1 15 oz can chickpeas, drained and rinsed

10 oz container cherry or grape tomatoes, halved

1 ½ cups cucumber, half-peeled and seeds removed with a spoon

1 cup red bell pepper, diced

1 cup crumbled feta cheese

½ cup Kalamata olives

⅓ cup sliced pepperoncini

⅓ cup red onion, diced

8-10 basil leaves, chopped

¾ cup extra virgin olive oil

¼ cup red wine vinegar

2 tsp Dijon mustard

½ tsp salt

½ tsp dried oregano

Few grinds of black pepper

Prepare the pearl couscous on the stovetop. Drain in a colander and rinse under cold water for about 30 seconds, or until it is cooled to room temperature. Use the time the couscous is cooking to chop and prep all your veggies.
Make the vinaigrette: combine every vinaigrette ingredient in a glass jar. Cover the jar and shake vigorously for 30 seconds or so, or until the dressing is fully emulsified and smooth.
Combine all of the salad ingredients in a large salad bowl. Pour about half the dressing over the salad and mix everything together with salad spoons until well combined.
Enjoy cold or at room temperature.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 15 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...