African Peanut Stew
  1. Sauté onion and garlic

  2. Add diced sweet potato and canned diced tomatoes

  3. Stir in a generous scoop of peanut butter with vegetable broth

  4. Season with ginger, cayenne, and cumin

  5. Simmer until the sweet potatoes are tender and the broth has thickened into something almost velvety

  6. Stir in greens (spinach, kale, or collards) at the end if desired

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🥘Stew

CuisineAfrican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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