Baked Pasta With Eggplant
  1. Set a saucepan over medium heat and drizzle in your olive oil. Once hot, add canned tomatoes and salt. When bubbling, add a sprig of fresh basil and cook for five to ten minutes. Remove from heat and set aside. While the sauce cooks, prep your eggplant.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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