Tamago Kake Gohan
  1. Scoop the cooked brown rice among two bowls. While the rice is piping hot, add 1 egg per bowl along with splashes of tamari, and stir vigorously so that the egg gently cooks as it coats the rice, making the rice a creamy consistency.

  2. Top each bowl with scallions, sesame seeds, and desired additional toppings. Serve with tamari on the side, for seasoning.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍚Rice Dish

Cuisine🇯🇵Japanese

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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