Easy Baked Pork Chops
  1. Preheat your oven to 400F and move the rack to the middle position.

  2. Add the spice rub ingredients (brown sugar, smoked paprika, garlic powder, onion powder, chili powder, Italian seasoning, salt & pepper) to a small bowl and mix together.

  3. Add the pork chops to a 9x13 baking dish and coat them all over with the spice rub, then place the butter pats on top.

  4. Bake, uncovered, for about 20-23 minutes or until the pork chops have reached 145F. If your pork chops are thin (less than ¾"), check around 18 minutes, and pork chops over 1" may take longer than 25 minutes. Keep in mind ovens vary and altitude can change cooking time, and bone-in pork chops can take a bit longer to cook than boneless.

  5. Let them rest for 5 minutes before serving so they remain juicy. Serve with the pan juices poured over top.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐖Pork Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

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