Cooked - Garlic Knot Chicken Alfredo Rings

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Garlic Knot Chicken Alfredo Rings

8.0

13.8 oz pizza dough, 2 packages

2 cups chicken, cooked and shredded

1 cup bacon, cooked and chopped

2 cups shredded mozzarella cheese

1 cup grated parmesan cheese

3 tablespoons fresh parsley, chopped

½ teaspoon pepper

1 teaspoon garlic powder

2 tablespoons olive oil

1 cup alfredo sauce, plus more for serving

Preheat the oven to 375˚F (190˚C).
Cut pizza dough into 2-inch (5 cm) pieces and roll into balls.
In a large bowl, combine pizza dough balls, chicken, bacon, mozzarella, Parmesan, parsley, pepper, garlic powder, olive oil, and Alfredo sauce and mix well.
Scoop the mixture evenly into a greased bundt pan or a 9-inch (23 cm) cake pan.
Bake for 20 minutes, until top is golden and bubbling.
Use a spatula help the ring out of the pan, then invert onto a plate.
Place small bowl of alfredo sauce in the ring hole.
Serve immediately.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 40m

Created 34 weeks ago

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