Homemade Orange Chicken
  1. Cube chicken thighs and place in a bowl

  2. Add egg white, soy sauce, sesame oil, salt, and fresh cracked pepper to the chicken

  3. Mix and marinate the chicken

  4. In a separate bowl, combine sugar, vinegar, and soy sauce for the sauce

  5. Add zest and juice of two oranges to the sauce

  6. Add cornstarch slurry to the sauce before it boils

  7. Bring sauce to a boil and add grated garlic and ginger

  8. Reduce sauce until thick

  9. Dip marinated chicken pieces into egg wash

  10. Coat chicken in panko breadcrumbs

  11. Air fry chicken until golden brown and crispy

  12. Toss fried chicken into the orange sauce until well coated

  13. Serve over hot rice

  14. Garnish with sesame seeds and green onions

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇨🇳Chinese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

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