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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spinach And Cheddar Chicken Burgers

1.0

1 ¼ lb ground chicken breast (pre ground or grind your own if you can!)

1 ½ cups fresh baby spinach (or frozen, thawed and drained)

½ small onion

2 small clove garlic

2 stalks green onion

1 Tbs fresh parsley leaves

¼ cup shredded aged white cheddar or whatever you have

2 tsp balsamic vinegar

1 tsp lemon juice

2 tsp soy sauce

¼-½ tsp cayenne pepper

¼-½ cup bread crumbs

Place spinach, onion, garlic, green onion, and parsley in a food process. Process until finely chopped.
Once processed, transfer to a large bowl with everything else. Mix with your hands until combined.
Cover a sheet pan with foil, and form patties to suit your bun and place on foil.
Broil for about 7-9 minutes on each side, flipping at the half way point. There will be some liquid that comes off and I just pour if off when I pull them out to flip them.
Serve with your favorite toppings, no cheese needed for it is in the patty.
Some people make into meatballs, and said they cooked them for about 20-25 minutes. So experiment!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍔Burger

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 115 weeks ago

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