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Cook the Sausage: Brown sausage in a skillet until fully cooked, then drain excess grease.
Add That Cheese: Stir shredded cheese into the warm sausage.
Mix the Pancake Batter: In a large bowl, whisk pancake mix, milk, egg, and melted butter until smooth.
Layer & Stack: Scoop a bit of batter onto a hot griddle, add a spoonful of sausage-cheese mix, then top with more batter. Cook 2–3 mins per side until golden.
Serve with Syrup: Stack ‘em high, add a pat of butter, and drizzle generously with maple syrup.