Strawberry Chia Pudding
  1. Add the strawberries to a quart container and using an immersion blender, blend.

  2. Stir in the maple syrup and pinch of salt.

  3. Then, whisk in the yogurt and chia seeds.

  4. Pour into a medium glass container and stir until combined.

  5. Cover and put into the fridge overnight.

  6. The next morning, scoop, garnish with more strawberries, granola, and eat!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍳Breakfast🍿Snack

Season🌸Spring

DifficultyEasy ⏰ 10m

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