Thai Style Tamarind Pork Belly
  1. Prepare the marinade by combining tamarind paste, fish sauce, lime juice, minced garlic, and palm sugar

  2. Add Thai chilies to the marinade for heat and flavor

  3. Coat the pork belly thoroughly with the marinade

  4. Let the pork belly marinate for several hours or overnight for best flavor

  5. Grill or barbecue the marinated pork belly until cooked through and caramelized

  6. Garnish with fresh cilantro before serving

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐖Pork Dish

Cuisine🇹🇭Thai

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 2h

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