Crispy Bang Bang Chicken Skewers
  1. Cut 400g of raw chicken breast into pieces suitable for skewers

  2. Season chicken with salt, pepper, garlic powder, onion powder, and paprika

  3. Thread seasoned chicken onto skewers

  4. Cook in air fryer until crispy

  5. Prepare bang bang sauce by mixing 1 tbsp light mayo, 2 tbsps greek yogurt, 1 tbsp sriracha, 1 tbsp chili sauce, and 2 tsps rice vinegar

  6. Coat cooked chicken skewers with bang bang sauce

  7. Serve immediately

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍢Skewers

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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