In a large bowl, combine chickpeas, cabbage, carrot, bell pepper, peanuts, and cilantro
In a separate bowl, whisk together peanut butter, soy sauce, lime juice, honey, sesame oil, and garlic
Pour dressing over the salad and toss well to coat
Let sit for 10 minutes to absorb flavors
Serve fresh, optionally topped with extra peanuts and herbs
