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christinabijou
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Here's the recipe:
Base
For the glaze:
mix yogurt, flour, sugar, oil, cocoa, and baking soda for 2-3 minutes.
take a 20×30 cm (about 8x12") baking pan, bake in a preheated oven at 200°C (390°F) for about 20 minutes. For more moist, bake 3-4 minutes less.
Glaze: warm the butter, remove from heat, add the chocolate pieces, sugar, and milk, and stir until you get a smooth mixture.
Let the cake cool and then pour the chocolate glaze over it. I Serve the cake with whipped cream, and in season, you can also serve it with berries of your choice.