No Knead, No Bread Flour, No Dutch Oven, No Egg, No Sourdough Starter, Artisanal Bread Recipe With Only 4 Ingredients
  1. Mix everything

  2. Cover and proof in fridge overnight

  3. Shape into a ball

  4. Bake in a preheated oven at 250c for 25-40 mins (all ovens have different bake times, so bake until you see a nice golden colour)

Course🍞Bread

Diets🌱Vegan...

Category🍞Bread

CuisineBaking

Occasions🥖Baking📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h

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