Cooked - 392 Cal Meal Prep Egg Roll In A Bowl Ramen

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

392 Cal Meal Prep Egg Roll In A Bowl Ramen

1.0

1 lb 96/4 Lean Ground Beef

200g Sweet Onion

150g Carrots

3g Minced Ginger

3 Cloves Minced Garlic

60ml Chicken Broth

500g Shredded Cabbage

28g Soy Sauce (Reduced Sodium)

7g Rice Vinegar

Salt

Pepper

4g Toasted Sesame Oil

Green Onions

2 Blocks Ramen

113g Plain Non Fat Greek Yogurt

28g Honey

15g Sriracha

4g Rice Vinegar

Preheat stovetop pan to 7/10 heat. Cook lean ground beef for 2-3 minutes until close to preferred doneness. Add sweet onions and cook until they start to soften.
Add carrots, garlic, ginger, and chicken broth. Sauté for a few minutes. Add shredded cabbage, cover the pan to soften the cabbage.
Add soy sauce, rice vinegar, sesame oil, sea salt, black pepper, and 2 blocks cooked ramen. Mix for 1-2 minutes until combined.
Top with green onion, bang bang sauce (made from Greek yogurt, honey, sriracha, and rice vinegar), and sesame seeds. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

CuisineAsian

Occasions📆Everyday🔪Meal Prep

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 20 weeks ago

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