5-minute Chocolate Chip Cookies
  1. Mix the dry ingredients (flour, baking soda, salt) together.

  2. Cream the butter and sugars until light and fluffy.

  3. Add the egg and vanilla extract and mix well.

  4. Gradually add the dry ingredients to the wet ingredients and mix until just combined.

  5. Fold in the chocolate chips.

  6. Scoop the dough onto a baking sheet and bake at 375°F for 5-7 minutes.

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Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 5m

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