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For a layered presentation: carefully add dry ingredients to your jar, one at a time, in the order listed above.
Prepare a baking sheet by lining with parchment paper or lightly greasing.
Place ¾ cup butter (12 tablespoons) at room temperature, 1 large egg and ¾ tsp of vanilla in a mixing bowl and mix until smooth. Reduce mixing speed to Medium and gradually add the jarred ingredients. Mix until the batter reaches cookie dough consistency.
Using a small cookie scoop, place uncooked dough balls on the prepared cookie sheet.
Bake at 350 degrees F for 9-12 minutes. Let cool on the cookie sheet for 1 minute before removing to a cooling rack to finish cooling.