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In a large mixing bowl, mix the cream cheese, sugar, and vanilla.
Mix well, so you have a creamy filling.
Layout two of the crescent rolls (you could use the sheets) and seal the seams together with your fingers. Just pinch the sides together.
I set the crescent dough onto a greased air fryer baking tray and then place about 2 tablespoons of filling in the middle.
To fold it, make a triangle with the sides and then fold the sides up.
Set the tray in the air fryer oven for 4 minutes at 320 degrees F. (air frying setting)
Plate, serve and enjoy!