The Lone Star Cake
  1. Start with two cups of flour and two cups of sugar.

  2. Into a saucepan goes a cup of water, a whole cup of butter.

  3. Add ¼ cup of cocoa, and a big pinch of salt.

  4. Boil the mixture.

  5. Add ½ cup of buttermilk, 1 teaspoon of vanilla, and 1 teaspoon of baking soda to beaten eggs.

  6. Pour the mixture into a greased 15 by 10 inch pan.

  7. Bake for 20 to 25 minutes at 325°F.

  8. For the frosting, briefly boil ⅓ cup of milk, ¼ cup of cocoa and ½ cup of butter.

  9. Whisk in 2 ½ cups of powdered sugar.

  10. Stir in 1 cup of chopped pecans.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 1h

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