Crispy Rava Dosa
  1. Whisk together all the ingredients and allow the batter to rest for 20 minutes.

  2. Carefully pour the dosa batter onto a smoking hot frying pan. Drizzle with oil and cook over a low heat until golden and crispy. Fold and serve immediately.

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Course🍽️Main Course

Diets🥕Vegetarian...

Category🥞Dosa

Cuisine🇮🇳Indian

Occasions🍳Breakfast🥐Brunch

Season🔁Year-round

DifficultyEasy ⏰ 20m

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