Cooked - Healthy Low-calorie Cinnamon Roll Muffins With Creamy Centers

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Healthy Low-calorie Cinnamon Roll Muffins With Creamy Centers

1.0

1 ripe banana, mashed (120 g)

½ cup Greek yogurt (120 ml | 112 g)

1 large egg (50 ml | 55 g without shell)

2 tbsp honey or maple syrup (30 ml | 42 g)

1 tsp vanilla extract (5 ml | 4.2 g)

¾ cup oat flour (180 ml | 90 g)

1 tsp cinnamon (5 ml | 2.6 g)

¼ tsp baking powder (1.25 ml | 1 g)

2 tbsp Greek yogurt for creamy center (30 ml | 28 g)

½ tsp cinnamon for creamy center (2.5 ml | 1.3 g)

1 tsp honey for creamy center (5 ml | 7 g)

Preheat oven to 350°F (175°C). Grease or line a muffin tin.
Mix banana, yogurt, egg, honey, and vanilla until smooth.
Stir in oat flour, cinnamon, and baking powder to form batter.
Fill cups halfway, add ½ tsp center mix, then cover with batter.
Bake 15–18 minutes until set and lightly golden. Cool 2 minutes.
Swirl batter gently, don't overmix to keep muffins fluffy.
Add a light glaze of yogurt and honey after cooling for more cinnamon roll flavor.
Store in fridge up to 3 days or freeze for 1 month.
Reheat 10–15 sec microwave or 3 minutes oven/air fryer.

Course🍰Dessert

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🍳Breakfast📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 25 weeks ago

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