Libby's Pumpkin Pie Recipe
  1. Preheat oven to 425°F. Place pie shell on a baking sheet.

  2. In a small bowl, mix sugar, cinnamon, salt, ginger, and cloves.

  3. In a large bowl, beat eggs. Stir in pumpkin and spice mixture.

  4. Gradually stir in evaporated milk until fully combined.

  5. Pour filling into pie shell.

  6. Bake at 425°F for 15 minutes. Then reduce to 350°F and bake for 40–50 minutes.

  7. D=”instruction-step-7″>7. Check doneness with a knife. It should come out clean.

  8. D=”instruction-step-8″>8. Cool on wire rack for at least 2 hours before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Holidays🦃Thanksgiving

Season🍂Fall

DifficultyEasy ⏰ 1h

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