Cheesy Tuna Pasta
  1. Add olive oil to a sauté pan over medium high heat.

  2. Add onions and red peppers and cook until lightly browned.

  3. Add garlic and cook for about 30 seconds.

  4. Add tomatoes and chicken broth and bring to a boil.

  5. Add penne pasta plus salt and pepper and boil for 12 more minutes, or until pasta is tender and cooked to your liking.

  6. Reduce heat to low, add in cream cheese and 2 cans of Bumble Bee Tuna’s Solid White Albacore, drained.

  7. Stir until well combined.

  8. Turn off the heat and stir in cheddar cheese, plus half of your green onions.

  9. Garnish with remainder of green onions, serve and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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