Airfryer Hawaiian Butter Mochi easy must must try oven
  1. Combine whole milk, white sugar, glutinous rice flour, coconut cream or coconut milk, eggs, melted butter, baking powder, and vanilla in a bowl

  2. Pour mixture into airfryer

  3. Airfry covered with foil for 1 hour at 180°C

  4. Remove the cover

  5. Airfry again for 15-30 minutes at 160°C until the top forms a crust

  6. Optional: top with shredded coconut

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineHawaiian

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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