Canelés
  1. Place a hot cast iron in the bottom of the oven to ensure the tops aren't undercooked or blonde

  2. Use copper molds instead of silicon molds for better results

  3. Bake according to full recipe on blog

Course🍰Dessert

Diets...

Category🥐Pastry

Cuisine🇫🇷French

Occasions

Season🔁Year-round

DifficultyMedium ⏰

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