In a large bowl, place finely shredded chicken, mayo, celery salt, pepper, and minced onion.
Using clean hands, mix together very thoroughly for best results, but you can also use a fork and stir it extremely well.
Cover and put in the refrigerator for at least 20 minutes to let all of the flavors mingle and the onions soften.
Serve in a salad, lettuce wrap, pita, or sandwich. We also love serving with lots of veggies, fruit, and crackers for a big snack lunch plate.
