The Fiesta Chop
  1. In a small microwave-safe bowl, steam corn by microwaving for 2 minutes. Uncover and let cool.

  2. To a large salad bowl, add the lettuce, tomato, bell peppers, avocado, steamed corn. Squeeze the lime juice over the salad.

  3. Top with the dressing and cheese. If using jalapeños, toss and enjoy!

Course🍽️Main Course

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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