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mattlacasse
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Heat olive oil in a pan and cook the broccoli florets until they are crispy.
Add the ground turkey to the pan and brown it thoroughly.
Pour in the TJ’s Soyaki sauce and allow it to caramelize with the turkey.
Meanwhile, cook the TJ’s noodles in boiling water for 4 minutes.
Reserve about 1 cup of the cooking liquid, then drain the noodles.
Combine the noodles with the turkey and broccoli mixture, adding some of the reserved cooking liquid as needed.