Sort ingredients
isaday
QR Code
Listen
Pdf
In a double boiler, melt 150 g of chocolate chips.
Take off the heat and stir in another 50 g of chocolate chips or chopped dark chocolate.
Add the peanut butter and stir thoroughly, then pour into the moulded.
Transfer to the fridge to set.
After an hour, you can pop them out of the moulds and spray them with the glitter spray.