Preheat your oven to 400°F.
Whisk the olive oil and spices together in a large bowl.
Add the chicken and use your hands to coat.
Arrange in a single layer on a rimmed baking dish, [9 X 13-inch baking dish].
Brush on oil from the bowl.
Bake until the juices run clear, and temp is 165ºF, about 30 minutes.
