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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Toffee Pecan Blondies

6.0

1 cup of butter (melted)

½ cup of brown sugar (light or dark)

½ cup of white granulated sugar

2 eggs

1 teaspoon of vanilla

2 teaspoons of baking powder

½ teaspoon of salt

2 cups of flour

½ cup of Heath English Toffee Bits

½ cup of pecans

Preheat oven to 350 degrees. Line a 9X13 baking dish with parchment paper. Combine melted butter, brown and white sugar in a bowl. Mix with spoon. Next add in, eggs, vanilla, salt, baking powder and flour.
Continue to mix with a spoon until combined. Next fold in toffee bits and pecans. I didn't use a mixer when I made this and it worked really well.
Next press mixture into your 9X13 dish. I sprinkled extra pecans and toffee bits on top. Bake for 30 minutes or until center test done. These are a mixture between a brownie and a piece of cake.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 127 weeks ago

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