Keto Veggie Gravy
  1. Melt the butter in a saucepan over medium heat until fully liquid and gently bubbling.

  2. Slowly pour in the bone broth and add the seasonings. Whisk well and bring the mixture to a gentle simmer.

  3. If using a thickener, sprinkle it in slowly while whisking continuously until the gravy reaches your desired consistency.

  4. Taste and adjust seasoning as needed. Remove from heat and serve warm.

Course🍯Sauce

Diets🌾Gluten-free...

Category🥣Gravy

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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