Nonna Fina's Almond Cookies
  1. Cut almonds into long quarters and roast. Then set aside to cool

  2. Crack 3 egg whites

  3. Add pinch of salt

  4. Beat with electric mixer until it looks like snow

  5. Put 1tbsp vanilla sugar in 250g icing sugar

  6. Add to egg whites and mix with spoon

  7. Add egg white mixture to cooled down almonds

  8. Mix from the bottom to the top

  9. Spoon onto baking tray

  10. Bake in oven for 30-40mins at 150C

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Cookies

Cuisine🇮🇹Italian

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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