Italian Hot Cocoa (thm Fp, Low Carb, Keto)
  1. Heat the almond milk, set aside ¾ c.

  2. Blend 1 c. of heated almond milk with all the rest of the ingredients until well blended

  3. Pour in a mug & slowly add in the rest of the heated almond milk until the cocoa is as thick as you'd like (you don't have to use the full extra ¾ c.)

  4. Mix well

  5. Add a squirt of whipped cream on top & enjoy!

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🥤Beverage

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season❄️Winter

DifficultyVery Easy ⏰ 10m

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