Juicy Beef Crunchwraps
  1. Chop 1 onion and cook with ground beef

  2. Season the beef with salt, pepper, garlic powder, paprika, and chili flakes

  3. Add 1-2 tbsp tomato paste to the cooked beef mixture

  4. Mix yogurt, mayonnaise, garlic, lemon juice, agave syrup, salt and pepper to make the sauce

  5. Lay out an extra-thin tortilla wrap

  6. Add cooked ground beef to the center of the wrap

  7. Top with cheddar cheese, tortilla chips, lettuce, tomatoes, red onion, and avocado

  8. Drizzle with the prepared sauce

  9. Fold and wrap the tortilla to create a crunchwrap

Course🍽️Main Course

Diets🥩Carnivore...

Category🌯Wrap

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining🎉Party Food

Season🔁Year-round

DifficultyEasy ⏰ 25m

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