BASIC RECIPE
CHRISTMAS SPINACH
HAM & SWISS
Prepare frozen pie crust per package directions.
Preheat oven to 350 degrees.
Crack eggs into a medium bowl. Add milk & whisk together.
Layer cheese, eat & veggie filling in the bottom of the pie pan. Pour egg mixture over filling.
Bake for 30 - 40 minutes until pie is no longer jiggly in the center & a toothpick pulls clean from the center. Allow several minutes to cool before slicing.
