Preheat air fryer to 400°F (200°C) for 5 minutes.
In a large bowl, combine wings, salt, pepper, garlic powder, paprika, and herbs.
Add oil to the bowl and toss wings until evenly coated.
Place wings in air fryer basket in a single layer, not touching. Cook in batches if necessary.
Cook at 400°F for 15-17 minutes. Flip wings halfway through cooking time.
Check for doneness. Wings should be golden brown and reach 165°F internally.
Remove wings from air fryer and let rest for 3-5 minutes before serving.
