7 Calorie High Protein Chocolate Chip Blondie Bar
  1. Preheat oven to 350°F

  2. Grab a mixing bowl. Add all wet ingredients and mix until smooth

  3. Grab another bowl. Add all dry ingredients and mix

  4. Combine wet and dry ingredients

  5. Mix thoroughly until a thick batter forms, making sure there are no clumps. Fold in mix-ins

  6. Refrigerate for 15 minutes to firm up the batter

  7. Prepare your parchment lined or cookie sheet with cooking spray. Add batter

  8. Add toppings (optional)

  9. Bake at 350°F for 15 minutes

  10. Remove when slightly underdone, it will continue to set as it cools. Cut 8x11 into 88 blondies. Then enjoy

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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