Preheat your oven to 400.
Heat a small skillet over medium high, and sear the Canadian bacon on both sides for a minute or two, until charred all over. Quarter each slice and set aside.
Roll the pizza dough out on a rimmed baking sheet, and drizzle with a Tbs. of olive oil. Sprinkle with garlic powder, and sprinkle half the provolone cheese on top. Follow with the crumbled broccoli and seared Canadian bacon. Sprinkle the rest of the cheese on top. Give it one more drizzle of oil, then slide it into the oven for about 20 minutes, or until the crust is cooked through and crispy, and the cheese is bubbly and starting to brown. Unreal.
Garnish with crushed red pepper, parsley and Parmesan cheese!
Slice and inhale immediately.
Makes eight slices.
