Chocolate Chip Cookies
  1. Preheat the oven to 350 degrees.

  2. Mix butter, sugars, vanilla, and egg yolk until combined.

  3. Stir in flour, cornstarch, baking soda, and salt. When a soft dough has formed, stir in the chocolate chips.

  4. Roll the dough into two balls and place on a baking sheet – there should be plenty for two large cookies plus a little bit of dough for a snack.

  5. You can add more chocolate chips to the top of the cookies if you want.

  6. Bake for 10-12 minutes, depending on your oven temp and desired level of gooey cookie center.

  7. Rest the cookies for a few minutes so they settle down and solidify a bit – I set a timer for 10-15 minutes and just let them rest right on the pan.

  8. At that point they should be able to transfer to a plate, or maybe even held in your hand, for warm, delicious eating on the couch.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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