First, preheat your oven to 400 F or 200 C degrees.
In a greased casserole pan, add the meatballs, sauce, water, pasta, and Italian seasoning.
Stir until combined and cover with a piece of aluminium foil. Bake for about 35 minutes.
Remove the foil and top with cheese.
Bake for additional 10-15 minutes and serve while still warm.
