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Preheat the oven to 350 degrees. Spray a muffin tin with non-stick cooking spray or line muffin tin with muffin liners.
Prepare the eggs and add mix. Crack the eggs into a medium-sized bowl. Add 2 tablespoons milk, granulated sugar, cinnamon, and vanilla extract. Mix well.
⭐️Cut bread. On the cutting board, slice bread into thirds both horizontally and vertically, making bread cubes, or simply tear the bread into bite-sized chunks. Stir bread cubes into the egg mixture, taking care to coat all pieces of bread.
Place mix into muffin tin. Equally divide bread cube mixture into 6 muffin molds. Gently press bread down.
⭐️Bake. Bake for 15 minutes or until golden brown.
Prepare glaze. While baking, in a small bowl, mix powdered sugar with 1 teaspoon milk. Pour over muffins in the muffin tin after you remove them from the oven. Serve hot.