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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy Ramen Stir Fry

2.0

¼ cup hoisin sauce

¼ cup water

1 tablespoon soy sauce (low sodium)

1 ½ teaspoons cornstarch

½ teaspoon sesame oil

¼ teaspoon red pepper flakes

Salt & black pepper to taste

6 ounces ramen noodles (2 packages (discard flavor packet))

1 cup cabbage (sliced)

2 teaspoons oil

4 cups vegetables (sliced)

2 cloves garlic (minced)

½ teaspoon fresh ginger (grated)

Whisk sauce ingredients in a small bowl. Set aside.
Bring 4 cups water to a boil and stir in ramen. Cook 3 minutes and drain reserving 1 cup pasta water.
Cook vegetables in a skillet until tender crisp, about 3-4 minutes. Add ginger and garlic and cook 1 minute more.
Add sauce and simmer until thickened, about 3-5 minutes.
Stir in noodles. Add pasta water a little at a time to reach desired consistency.

Course🍽️Main Course

Diets🌱Vegan...

Category🥘Stir Fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 114 weeks ago

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