My Mom's Nước Mắm Recipe (vietnamese Dipping Sauce)
  1. Combine the sugar and water in a saucepan over medium heat, stirring just until the sugar dissolves. Set aside and cool completely.

  2. Stir in the garlic, fish sauce (starting with 2 tbsp), lime juice (start with the juice of 1), and chilis.

  3. Add more fish sauce and lime juice to balance the salt and citrus to your taste.

Course🧅Condiment

Diets🌾Gluten-free...

Category🥫Sauce

Cuisine🇻🇳Vietnamese

Occasions🥣Dipping Sauce📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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