One Pot Lemon Pasta
  1. Sauté the garlic in some oil.

  2. Add the lemon zest and juice.

  3. Add the hot veg stock and salt to taste.

  4. Add the capellini and make sure the pasta is submerged in the water.

  5. Cover and let it simmer for 3 minutes.

  6. Stir in the fresh basil and vegan cream until it's creamy.

  7. Serve with cashew parmesan.

Course🍽️Main Course

Diets🌱Vegan...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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